FOOD QUICKIE: Potato loves Nuggets

tips: I use spoon to remove the skin of the potato

it doesn't only save the amount of potato but also the amount of

nutrients (yeah)

I boiled the potato...then

from what I imagined....and what taste would it be like.....

I tried to mix butter,cheese , boiled eggs, shreaded chicken and vegetable leafs (pechay)

added salt and pepper to taste

YUMMY!

the butter and cheese gave a distinct flavor..making it more creamier

I mixed all together and it was amazing I got

lots of different shades of color yellow..

bright: boiled egg yolk

light: mashes potato

then I fried some chicken nuggets!

placed it on a tissue paper to reduce the oil

and wallah!!!!

the lunch is all ready!....

VERDICT: 

when i tasted it, i was looking for an acidity

the food that i invented had an amazing texture

but the flavor has no distinction..

all i could taste was the potato and eggs

in short, the taste is blunt..

RECOMMENDATION:
if you will try to do this simple dish...

i suggest that you should try to add olive oil and lemon..

it would arrive in a very interesting flavor! ^=^

I hope you had an amazing

eyegasms (where the hell did it came from?) on my food photos