Tuesday, March 13, 2012

ENSEYMADA with a twist

an ENSEYMADA is a bread with margarine and sugar originally
not until now..you will see that some bakers made a twist by
adding a little cheese on it...its awesome
it cuts the sweetness of sugar over the margarined bread

so I made my own twist too...
I put mango syrup with mango chunks in it
I know its overly sweet...but I hand picked myself
the sourest mango I could get..so this twist is now
a combination of
sweet (sugar)
sour (mangoes)
salty... (cheese)




3 comments:

  1. Replies
    1. its yummy steve...i wish i could share this with you

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